A coffee purveyor specialising in roasting on-site daily – owners Alex and Steph Ridgway share a passion for coffee that they source from certified organic farms globally. This dedication extends beyond beans to seasonal menus.

Hidden at the rear of the precinct, this roastery produces the majority of its offering on-site, including five signature coffee blends. With the Ridgway’s leading the team, this cosy warehouse-like café boasts its own vegetable garden in the outdoor terrace which supplies the seasonal breakfast and lunch menus.